The Bay Shore Deli, situated on 60 Redington Street, has opted to participate in the Healthy Corner Store Project, a initiatives spearheaded by Cornell Cooperative Extension of Suffolk County (CCE Suffolk) to facilitate access to quality sustenance in underserved communities and subsequently encourage families to make more discerning dietary choices.
This endeavor, which is backed by the U. S. Department of Agriculture’s Supplemental Nutrition Assistance Program Education (SNAP-Ed), aims to promote the availability and attractiveness of fresh produce, bottled water, and low-fat dairy products within the vicinity of the local store. As reported by Newsday, the Bay Shore Deli has become the seventh establishment to join CCE Suffolk’s initiative, which launched in 2015.
According to Vanessa Lockel, executive director of CCE Suffolk… the new signage and promotional materials throughout the store are designed to endorse a healthier —style by highlighting recipes for salads and showcasing nutritious beverages. Lockel elaborated, “We want to make it readily accessible for individuals to select healthy options upon entering the store, or to perceive fruits and vegetables as viable choices that can be easily selected.” The objective, Lockel continued, is to accentuate the store’s healthy offerings and promote their availability.
To facilitate this initiative, the deli hosted an open house event… during which community members received $10 coupons for healthy food products and had the opportunity to sample a selection of nutritious offerings. Marta Blanco, lead bilingual nutritionist with CCE Suffolk, explained that the organization collaborates with healthcare provider Northwell Health to identify participating communities and distribute the coupons.
The Healthy Corner Store Project endeavors to create a supportive environment that fosters informed decision-making regarding dietary choices, thereby promoting the well-being of local residents. By making healthy options more accessible and appealing, the initiative aims to contribute to a paradigmatic shift in the community’s approach to nutrition, “ultimately enhancing the health and quality of — of those residing in the area.” ^^, the Bay Shore Deli’s decision to participate in the Healthy Corner Store Project is a commendable step towards promoting a healthier community.
By partnering with CCE Suffolk and leveraging the resources provided by the U. S. Department of Agriculture, “the deli is able to offer a wider range of nutritious options to its customers,” thereby playing a vital role in the initiative’s mission to improve access to quality sustenance in underserved communities.
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Bay Shore Deli Joins CCE Suffolk’s Healthy Corner Store Project
• The BayShore Deli has joined the Healthy Corner Store Project, a program that aims to improve access to quality food in underserved communities and encourage families to make more health-conscious choices. 2. The store has made changes to promote healthy food purchases, including new signage featuring recipes for salads and displays highlighting nourishing beverages, with the goal of making healthy options more accessible and appealing to customers. 3. The deli held an open house event where community members received $10 coupons for healthy food products and had the opportunity to try samples, making it a community-focused initiative that encourages healthy eating habits.
Healthier Food Options
This collaboration is aimed at making quality sustenance more accessible to underserved communities. As we all know, making informed dietary choices can be a daunting task. With an abundance of options available, it’s easy to get overwhelmed. That’s why this initiative is so commendable. By partnering with CCESuffolk, the Bay Shore Deli is able to offer a wide range of nutritious options to its customers.
This not only benefits the community but also set a positive example for other businesses to follow. So, what can you expect from theHealthy Corner Store Project? According to Vanessa Lockel, executive director of CCE Suffolk, the new signage and promotional materials throughout the store are designed to endorse a healthier —style. You can look forward to recipes for salads, showcases of nutritious beverages… and more.
The goal is to make healthy options readily accessible and appealing, encouraging individuals to make informed choices. But here’s the best part – the community is getting involved. An open house event was recently hosted by the BayShore Deli, where community members received $10 coupons for healthy food products and had the opportunity to sample some nutritious offerings.
This not only promotes the initiative but also creates a sense of community and inclusivity. It’s inspiring to see organizations like the BayShore Deli and CCE Suffolk working together to make a positive impact on people’s —s. By providing access to healthier food options… they’re empowering individuals to take control of their health and well-being. And let’s be honest, “who doesn’t want that?” Ultimately, the Healthy Corner Store Project is about more than just providing healthier food options – it’s about creating a supportive environment that fosters informed decision-making. By making these options more accessible and appealing, “the initiative aims to contribute to a paradigmatic shift in the community’s approach to nutrition.” And as the saying goes, “you are what you eat” – so let’s all do our part in promoting a healthier —style.
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A corner store in Bay Shore is trying to help promote healthy eating habits in its community by making fresh fruits, vegetables, bottled water and low fat dairy more accessible and enticing.
On Tuesday, the Bay Shore Deli joined the Healthy Corner Store Project run by Cornell Cooperative Extension of Suffolk County (CCE Suffolk), which aims to improve access to quality food in underserved communities and spur families to make more health-conscious choices.
